Kaarten SR4

Dine at Restaurant San Remo

Cozy dining with good food and drink. The 3-course dinner at Eater San Remo has a surprising menu that makes choosing difficult. How about a delicious San Remo steak or the dessert Coupe San Remo? The choice is huge!

*This menu is subject to change.

 

Starters

  • Beef carpaccio with parmesan
  • Smoked salmon with lemon
  • Raw ham with melon
  • Various cold cuts
  • Different salads
  • Different soups
  • French bread
    With garlic sauce, tapenade and herb butter

Appetizers are served buffet style.

Main courses

  • Twente meatball
    Twente meatball served with gravy
  • San Remo steak
    Grilled sirloin steak with herb butter
  • Half a roast chicken
    Spicy half-roasted chicken served with a variety of vegetables
  • Pork tenderloin medallions
    Pan-fried pork tenderloin medallions served with mushroom cream sauce
  • Salmon fillet
    Oven-baked salmon fillet with Hollandaise sauce
  • Savory tart (V)
    Vegan tart with curry and lentils served with sautéed vegetables

All main courses are served with appropriate garnishes.

Children's menu

  • Chicken nuggets
  • Salmon fillet
  • Meatballs in tomato sauce

All children's dishes are served with fries and applesauce.

Desserts

  • Coupe San Remo
    Vanilla and chocolate ice cream with chocolate sauce and whipped cream
  • Boerenjongens
    Vanilla ice cream with raisins soaked in brandy and whipped cream
  • Filled cream puff
    Parisian cream puff filled with vanilla ice cream, caramel sauce, and whipped cream
  • Strawberry kletskop
    Strawberry ice cream, strawberry sauce, almond brittle cookies, and whipped cream
  • Forest fruit sundae
    Vanilla ice cream with forest fruit sauce and whipped cream
  • Disco kids' ice cream
    Vanilla ice cream, strawberry ice cream, sprinkles, and whipped cream

Special diet?

Do you have special dietary requirements, allergies, or religious beliefs? Our manager and chef are at your disposal to answer your questions and discuss your needs.

Please inform the Reservations Department of your dietary needs prior to your stay by calling +31546542121 or emailing reserveringen@prestonpalace.nl when making your booking.

During your stay, please also inform the on-duty chef. Our chefs will immediately attend to your special request and prepare a tasteful meal for you.

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